Power Banana Chocolate Chip Muffins

Power Banana Chocolate Chip Muffins | Adri Kyser

Power Banana Chocolate Chip Muffins

These are amazing and delicious muffins full of protein and great for those who want to eat clean, be healthy and still enjoy delicious treats.

I love the “Power Cake” mix from Kodiac. It is great to make waffles, pankaces and muffins without using fake and sugary mixes. Enjoy!


2 cups of “Power Cake” Mix by Kodiak Cakes
1 cup milk (you can choose coconut or almond milk if you like)
1 egg (organic, free range)
½ cup organic brown sugar
¼ cup organic softened butter (not melted)
2 ripe bananas (you can add one banana, if you prefer a “less” sweet muffin)
2 drops of Cinnamon Essential Oil* or 1 teaspoon of cinnamon
1 cup of organic dark chocolate chips
Optional 1 cup of chopped walnuts


Combine all ingredients in a mixing bowl and blend until smooth. Fill muffin cups ¾ full.

Bake at 350 F for 14-18 minutes or until golden brown. Insert toothpick and make sure it comes out slightly moist. Makes 12 muffins.

(12 gr of protein per 2-muffin serving)

*Note, please make sure you are using Therapeutic Grade essential oils that are 100% pure, labeled as a supplement and it reads for “dietary use.” You can buy my favorite essential oils here

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